Only 98 calories per serving
1/2 cup whipping cream
2 ounces Chambord (1/4 cup)
1 1/2 ounces Belvedere Black raspberry vodka (3 tablespoons)
1 ounce Stoli vanilla vodka (2 tablespoons)
1/2 cup ice cubes
8 fresh raspberries
1. In a blender, combine whipping cream, Chambord, raspberry vodka, and vanilla vodka. Add ice cubes. Cover and blend until thoroughly blended.
2. Pour mixture into eight 1 1/2-to 2-ounce shot glasses. Garnish with raspberries. Serve immediately.